Effects of different temperatures on some biochemical contents in garlic bulbs

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Date

2016-09

Authors

Journal Title

Journal ISSN

Volume Title

Publisher

American Society for Horticultural Science

Abstract

Description

Keywords

Agriculture

Citation

İpek, M. vd. (2016). "Effects of different temperatures on some biochemical contents in garlic bulbs". HortScience, 51(9), Supplement, S177-S177.

URI

https://doi.org/10.21273/HORTSCI.51.9S.S1
 https://journals.ashs.org/hortsci/view/journals/hortsci/51/9S/article-pS1.xml
 http://hdl.handle.net/11452/34881

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Web of Science