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The effect of controlled atmosphere storage on pickle production from pickling cucumbers cv. 'Troy' (vol 222, pg 118, 2006)

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dc.contributor.buuauthorÖzer, M. Hakan
dc.contributor.buuauthorAkbudak, B.
dc.contributor.buuauthorUylaser, Vildan
dc.contributor.buuauthorTamer, E.
dc.contributor.departmentZiraat Fakültesi
dc.contributor.departmentZiraat Fakültesi
dc.contributor.departmentBahçe Bitkileri Bölümü
dc.contributor.departmentGıda Mühendisliği Bölümü
dc.contributor.researcheridAAG-8410-2021
dc.contributor.researcheridAAH-4101-2021
dc.date.accessioned2024-01-11T10:26:29Z
dc.date.available2024-01-11T10:26:29Z
dc.date.issued2006
dc.identifier.citationÖzer, M. H. vd. (2006). ''The effect of controlled atmosphere storage on pickle production from pickling cucumbers cv. 'Troy' (vol 222, pg 118, 2006)''. European Food Research and Technology, 222(5-6), 741-742.
dc.identifier.doi10.1007/s00217-005-0192-0
dc.identifier.endpage742
dc.identifier.issn1438-2377
dc.identifier.issue5-6
dc.identifier.scopus2-s2.0-33644888845
dc.identifier.startpage741
dc.identifier.urihttps://link.springer.com/article/10.1007%2Fs00217-005-0192-0
dc.identifier.urihttps://hdl.handle.net/11452/38957
dc.identifier.volume222
dc.identifier.wos000235900700037
dc.indexed.scopusScopus
dc.indexed.wosSCIE
dc.language.isoen
dc.publisherSpringer
dc.relation.journalEuropean Food Research and Technology
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi
dc.rightsinfo:eu-repo/semantics/openAccess
dc.subjectFood science & technology
dc.subjectCucumis sativus
dc.subject.wosFood science & technology
dc.titleThe effect of controlled atmosphere storage on pickle production from pickling cucumbers cv. 'Troy' (vol 222, pg 118, 2006)
dc.typeArticle
dc.wos.quartileQ2 (Food science & technology)
dspace.entity.typePublication
local.contributor.departmentZiraat Fakültesi/Bahçe Bitkileri Bölümü
local.contributor.departmentZiraat Fakültesi/Gıda Mühendisliği Bölümü
local.indexed.atWOS
local.indexed.atPubMed
local.indexed.atScopus

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