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Composition and anticandidal activity of the essential oil of Chaerophyllum byzantinum Boiss.

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dc.contributor.authorKürkçüoğlu, Mine
dc.contributor.authorBeşer, K. Hüsnü Can
dc.contributor.authorİşcan, Gökalp
dc.contributor.buuauthorMalyer, Hulisi
dc.contributor.buuauthorKaynak, Gönül
dc.contributor.departmentFen Edebiyet Fakültesi
dc.contributor.departmentBiyoloji Bölümü
dc.date.accessioned2021-09-13T13:30:51Z
dc.date.available2021-09-13T13:30:51Z
dc.date.issued2006
dc.descriptionBu çalışma. 1-2 Nisan 2004 tarihlerinde Brüksel [Belçika]'da düzenlenen COST Action 921 on Food Matrices - Structural Organization from Nano- to Macro Scale and Impact on Flavour Release and Perception Etkinliğinde bildiri olarak sunulmuştur.
dc.description.sponsorshipCOST
dc.identifier.citationKürkçüoğlu, M. vd. (2006). ''Composition and anticandidal activity of the essential oil of Chaerophyllum byzantinum Boiss''. Flavour and Fragrance Journal, 21(1), 115-117.
dc.identifier.doi10.1002/ffj.1539
dc.identifier.endpage117
dc.identifier.issn0882-5734
dc.identifier.issn1099-1026
dc.identifier.issue1
dc.identifier.scopus2-s2.0-32044433032
dc.identifier.startpage115
dc.identifier.urihttps://onlinelibrary.wiley.com/doi/10.1002/ffj.1539
dc.identifier.urihttps://doi.org/10.1002/ffj.1539
dc.identifier.urihttp://hdl.handle.net/11452/21916
dc.identifier.volume21
dc.identifier.wos000235121300023
dc.indexed.wosSCIE
dc.indexed.wosCPCIS
dc.language.isoen
dc.publisherWiley
dc.relation.collaborationYurt içi
dc.relation.journalFlavour and Fragrance Journal
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi
dc.rightsinfo:eu-repo/semantics/closedAccess
dc.subjectChemistry
dc.subjectFood science & technology
dc.subjectSabinene
dc.subjectEssential oil composition
dc.subjectChaerophyllum byzantinum Boiss
dc.subjectApiaceae (Umbelliferae)
dc.subjectAnticandidal activity
dc.subject.scopusChaerophyllum; Terpinolene; Ocimene
dc.subject.wosChemistry, applied
dc.subject.wosFood science & technology
dc.titleComposition and anticandidal activity of the essential oil of Chaerophyllum byzantinum Boiss.
dc.typeconferenceObject
dc.type.subtypeProceedings Paper
dc.wos.quartileQ2
dspace.entity.typePublication
local.contributor.departmentFen Edebiyet Fakültesi/Biyoloji Bölümü
local.indexed.atScopus
local.indexed.atWOS

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