Yayın: An overview of food bioactive compounds and their health-promoting features
Tarih
Kurum Yazarları
Kamiloğlu, Senem
Yazarlar
Çapanoğlu, Esra
Jafari, Seid Mahdi
Danışman
Dil
Yayıncı:
Springer International Publishing Ag
Dergi Başlığı
Dergi ISSN
Cilt Başlığı
Özet
Açıklama
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Anahtar Kelimeler:
Konusu
Fatty liver-disease, Nf-kappa-b, Grape seed proanthocyanidin, Double-blind, Ferulic acid, Olive oil, In-vivo, Dietary polyphenols, Oleuropein aglycone, Oxidative stress, Science & technology, Physical sciences, Life sciences & biomedicine, Chemistry, applied, Food science & technology, Chemistry