Publication:
Antioxidative enzyme activities in Brassica juncea L. and Brassica oleracea L. plants under chromium stress

dc.contributor.authorZaimoğlu, Zeynep
dc.contributor.authorBaşcı, Nihal
dc.contributor.authorBudak, Fuat
dc.contributor.buuauthorKöksal, Nezihe
dc.contributor.buuauthorKesici, Müge
dc.contributor.buuauthorGülen, Hatice
dc.contributor.departmentZiraat Fakültesi
dc.contributor.departmentBahçe Bitkileri Bölümü
dc.contributor.researcheridABD-6710-2020
dc.contributor.scopusid54380475800
dc.contributor.scopusid54412311700
dc.contributor.scopusid6603211102
dc.date.accessioned2022-01-05T09:13:59Z
dc.date.available2022-01-05T09:13:59Z
dc.date.issued2011-01
dc.description.abstractChromium (Cr) is one of the most common heavy-metal contaminant in groundwater, soil and sediments. Cr is a toxic element that occurs in highly variable oxidation states. Since Cr (VI) is a strong oxidant, it may cause severe oxidative stress in plant tissue. However, the antioxidative responses of plants to excess Cr have not been studied critically. Thus, the present study was undertaken to assess antioxidative responses of Brassica juncea L. and Brassica oleracea L. plants as models because of their phytoremediation capacity of metal enriched soils under different levels of Cr (VI) treatments. Seedlings were grown in 15 cm x 17 cm pots containing turf mixture in a greenhouse for 6 weeks. Then plants were irrigated with the solutions containing 0, 0.05, 0.25, 0.5 and 1 mM Cr (VI) for 10 weeks. Fully expanded leaves were collected from the plants at the end of the treatments for catalase (CAT), ascorbate peroxidase (APX) and glutathione reductase (GR) analyses. Even though both species showed a similar trend in response to Cr (VI) treatments, the total enzyme activities were higher in Brassica oleracea L. than in Brassica juncea L. Cr (VI) treatments significantly decreased the activities of CAT depending on the Cr concentrations in both species. After the significant increase, a sharp decrease was observed in the activity of APX and GR in both species. Data indicated that a coordinated increase in APX and GR activities in both Brassica species under Cr stress played a role as signals to protect the plants from Cr-induced stress.
dc.identifier.citationZaimoglu, Z. vd. (2011). ''Antioxidative enzyme activities in Brassica juncea L. and Brassica oleracea L. plants under chromium stress''. Journal of Food, Agriculture and Environment, 9(1), 676-679.
dc.identifier.endpage679
dc.identifier.issn1459-0255
dc.identifier.issn1459-0263
dc.identifier.issue1
dc.identifier.scopus2-s2.0-80755126862
dc.identifier.startpage676
dc.identifier.urihttps://www.scinapse.io/papers/2183947305
dc.identifier.urihttp://hdl.handle.net/11452/23863
dc.identifier.volume9
dc.identifier.wos000288779300132
dc.indexed.wosSCIE
dc.language.isoen
dc.publisherWFL Publisher
dc.relation.collaborationYurt içi
dc.relation.journalJournal of Food, Agriculture and Environment
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi
dc.rightsinfo:eu-repo/semantics/closedAccess
dc.subjectFood science & technology
dc.subjectAscorbate peroxidase
dc.subjectChromium
dc.subjectCatalase
dc.subjectGlutathion reductase
dc.subjectBrassica
dc.subjectOxidative stress
dc.subjectHeavy-metals
dc.subjectUltrastructural-changes
dc.subjectHydrogen-peroxide
dc.subjectGrowth
dc.subjectPhytotoxicity
dc.subjectChloroplasts
dc.subjectGermination
dc.subjectTolerant
dc.subjectCadmium
dc.subjectBrassica
dc.subjectBrassica juncea
dc.subjectBrassica oleracea
dc.subject.emtreeAscorbate peroxidase
dc.subject.emtreeCatalase
dc.subject.emtreeChromium
dc.subject.emtreeGlutathione reductase
dc.subject.emtreeGround water
dc.subject.emtreeAntioxidant activity
dc.subject.emtreeArticle
dc.subject.emtreeBrassica juncea
dc.subject.emtreeCabbage
dc.subject.emtreeElectron transport
dc.subject.emtreeEnzyme activity
dc.subject.emtreeEnzyme analysis
dc.subject.emtreeGreenhouse
dc.subject.emtreeNonhuman
dc.subject.emtreePhytoremediation
dc.subject.emtreePlant stress
dc.subject.emtreeSeedling
dc.subject.emtreeSoil pollution
dc.subject.emtreeWater contamination
dc.subject.scopusChromium Hexavalent Ion; Chromate Reductase; Tannery Wastewater
dc.subject.wosFood science & technology
dc.titleAntioxidative enzyme activities in Brassica juncea L. and Brassica oleracea L. plants under chromium stress
dc.typeArticle
dc.wos.quartileQ4
dspace.entity.typePublication
local.contributor.departmentZiraat Fakültesi/Bahçe Bitkileri Bölümü
local.indexed.atScopus
local.indexed.atWOS

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