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Phytochemical characterization of phenolic compounds by liquid chromatography-time of flight mass spectrometry and biological activities of peltigera neckeri, peltigera canina and peltigera ponojensis from türkiye

dc.contributor.authorTuzun, Burcu Sumer
dc.contributor.authorÖzturk, Sule
dc.contributor.authorFafal, Tugce
dc.contributor.authorIlhan, Recep
dc.contributor.authorKivcak, Bijen
dc.contributor.buuauthorORAN, SEYHAN
dc.contributor.departmentFen Edebiyat Fakültesi
dc.contributor.departmentBiyoloji Ana Bilim Dalı
dc.contributor.researcheridAAH-5039-2021
dc.date.accessioned2025-10-21T09:21:19Z
dc.date.issued2025-04-17
dc.description.abstractIntroduction: Lichens are symbiotic associations that live in diverse environmental conditions. They produce metabolites such as carotenoids, lichen phenolics, and water-soluble phenolics. The study aims to determine the content and in-vitro biological activities of Peltigera lichens from Bursa province, which have not been previously investigated. Methods: Methanol and acetone extracts were analyzed. Liquid Chromatography-Time of Flight Mass Spectrometry (LC/QTOF/MS) was used for qualitative and quantitative analysis. In-vitro antioxidant and tyrosinase inhibitory activities were evaluated, along with cytotoxic activity assessments. Results: Zeaxanthin was identified in the acetone extract of P. neckeri. Vanillic acid was found to be the major component in both P. canina extracts, while neoxanthin was detected in the methanol extract. Evernic acid and usnic acid were also present in both extracts. Rosmarinic acid, rutin, and zeaxanthin were not detected in P. ponojensis extracts, whereas neoxanthin, usnic acid, and evernic acid were present. The most active extract was the methanol extract of P. ponojensis, with an IC50 value of 23.52 +/- 0.02 mu g/mL for radical scavenging. No tyrosinase inhibitory activity was observed in either extract of P. neckeri. The most active extract was methanol extract of P. ponojensis with an IC50 value of 30.588 +/- 0.02 mu g/mL. Cytotoxicity results showed no death or proliferation reduction in any tested cell lines. Conclusion: Peltigera species may serve as potential sources of antioxidants.
dc.identifier.doi10.1016/j.eujim.2025.102444
dc.identifier.issn1876-3820
dc.identifier.scopus2-s2.0-105002670682
dc.identifier.urihttps://doi.org/10.1016/j.eujim.2025.102444
dc.identifier.urihttps://hdl.handle.net/11452/55977
dc.identifier.volume75
dc.identifier.wos001475178700001
dc.indexed.wosWOS.SCI
dc.language.isoen
dc.publisherElsevier science inc
dc.relation.journalEuropean journal of integrative medicine
dc.relation.tubitak122S103
dc.subjectAntıoxıdant actıvıty
dc.subjectLıchens
dc.subjectPolyphenols
dc.subjectInhıbıtors
dc.subjectExtracts
dc.subjectGreen
dc.subjectAntioxidant
dc.subjectBursa province
dc.subjectLC/QTOF/MS
dc.subjectLichen
dc.subjectPeltigera
dc.subjectScience & Technology
dc.subjectLife Sciences & Biomedicine
dc.subjectIntegrative & Complementary Medicine
dc.titlePhytochemical characterization of phenolic compounds by liquid chromatography-time of flight mass spectrometry and biological activities of peltigera neckeri, peltigera canina and peltigera ponojensis from türkiye
dc.typeArticle
dspace.entity.typePublication
local.contributor.departmentFen Edebiyat Fakültesi/Biyoloji Ana Bilim Dalı
local.indexed.atWOS
local.indexed.atScopus
relation.isAuthorOfPublicationd044e988-7e8b-41f1-a127-e21bb87945ce
relation.isAuthorOfPublication.latestForDiscoveryd044e988-7e8b-41f1-a127-e21bb87945ce

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