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Milk protein polymorphisms in Holstein cattle

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dc.contributor.buuauthorÖner, Yasemin
dc.contributor.buuauthorElmacı, Cengiz
dc.contributor.departmentZiraat Fakültesi
dc.contributor.departmentHayvan Bilimleri Bölümü
dc.contributor.orcid0000-0003-4819-0221
dc.contributor.orcid0000-0002-2904-8986
dc.contributor.researcheridV-7882-2019
dc.contributor.scopusid9634793800
dc.contributor.scopusid6602597697
dc.date.accessioned2021-11-16T06:51:31Z
dc.date.available2021-11-16T06:51:31Z
dc.date.issued2006
dc.description.abstractMilk samples from 203 Holstein cows were phenotyped for genetic variants alpha(s1)-casein, beta-casein, kappa-casein and beta-lactoglobulin using starch-gel electrophoresis. All of the four milk protein loci exhibited polymorphism with allele frequencies of 0.862 +/- 0.017 for alpha(s1)-casein B, 0.966 +/- 0.0009 for beta-casein A, 0.712 +/- 0.0224 for kappa-casein A and 0.567 +/- 0.0245 for beta-lactoglobulin B. The mean heterozygosity estimated over all the four milk protein loci was 0.3015. Genetic equilibrium was observed among all of the loci investigated, except kappa-casein. Chi-squared tests revealed that there was no significant linkage among studied milk protein phenotypes.
dc.identifier.citationÖner, Y. ve Elmacı, C. (2006). ''Milk protein polymorphisms in Holstein cattle''. International Journal of Dairy Technology, 59(3), 180-182.
dc.identifier.doi10.1111/j.1471-0307.2006.00259.x
dc.identifier.endpage182
dc.identifier.issn1364-727X
dc.identifier.issue3
dc.identifier.scopus2-s2.0-33746116914
dc.identifier.startpage180
dc.identifier.urihttps://doi.org/10.1111/j.1471-0307.2006.00259.x
dc.identifier.urihttps://onlinelibrary.wiley.com/doi/10.1111/j.1471-0307.2006.00259.x
dc.identifier.urihttp://hdl.handle.net/11452/22657
dc.identifier.volume59
dc.identifier.wos000239118300004
dc.indexed.wosSCIE
dc.language.isoen
dc.publisherWiley
dc.relation.journalInternational Journal of Dairy Technology
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi
dc.rightsinfo:eu-repo/semantics/closedAccess
dc.subjectFood science & technology
dc.subjectMilk protein
dc.subjectHolstein cattle
dc.subjectGenetic polymorphism
dc.subjectBos taurus
dc.subjectLoci
dc.subjectAssociation
dc.subjectVariants
dc.subjectCasein
dc.subjectCows milk
dc.subjectProduction traits
dc.subjectDairy-cattle
dc.subjectBeta-lactoglobulin
dc.subject.emtreeUnclassified drug
dc.subject.emtreeMilk protein
dc.subject.emtreeKappa casein
dc.subject.emtreeCasein
dc.subject.emtreeBeta lactoglobulin
dc.subject.emtreeBeta casein
dc.subject.emtreeAlpha casein
dc.subject.emtreeProtein polymorphism
dc.subject.emtreePriority journal
dc.subject.emtreePhenotype
dc.subject.emtreeNonhuman
dc.subject.emtreeHeterozygosity
dc.subject.emtreeGenetic variability
dc.subject.emtreeGenetic linkage
dc.subject.emtreeGene frequency
dc.subject.emtreeGel electrophoresis
dc.subject.emtreeChi square test
dc.subject.emtreeCattle
dc.subject.emtreeArticle
dc.subject.scopusCaseins; Cheesemaking; Milk Curds
dc.subject.wosFood science & technology
dc.titleMilk protein polymorphisms in Holstein cattle
dc.typeArticle
dc.wos.quartileQ3
dspace.entity.typePublication
local.contributor.departmentZiraat Fakültesi/Hayvan Bilimleri Bölümü
local.indexed.atScopus
local.indexed.atWOS

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