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Optimization of immobilization conditions of Thermomyces lanuginosus lipase on styrene-divinylbenzene copolymer using response surface methodology

dc.contributor.buuauthorAybastier, Önder
dc.contributor.buuauthorDemir, Cevdet
dc.contributor.departmentFen Edebiyat Fakültesi
dc.contributor.departmentKimya Bölümü
dc.contributor.orcid0000-0002-0380-1992
dc.contributor.orcid0000-0002-9381-0410
dc.contributor.researcheridX-4621-2018
dc.contributor.researcheridABA-2005-2020
dc.contributor.scopusid35344478800
dc.contributor.scopusid7003565902
dc.date.accessioned2021-11-01T07:20:25Z
dc.date.available2021-11-01T07:20:25Z
dc.date.issued2010-05
dc.description.abstractMicrobial lipase from Thermomyces lanuginosus (formerly Humicola lanuginosa) was immobilized by covalent binding on a novel microporous styrene-divinylbenzene polyglutaraldehyde copolymer (STY-DVB-PGA). The response surface methodology (RSM) was used to optimize the conditions for the maximum activity and to understand the significance and interaction of the factors affecting the specific activity of immobilized lipase. The central composite design was employed to evaluate the effects of enzyme concentration (4-16%, v/v), pH (6.0-8.0), buffer concentration (20-100 mM) and immobilization time (8-40h) on the specific activity. The results indicated that enzyme concentration, pH and buffer concentration were the significant factors on the specific activity of immobilized lipase and quadratic polynomial equation was obtained for specific activity. The predicted specific activity was 8.78 mu mol p-NP/mg enzyme min under the optimal conditions and the subsequent verification experiment with the specific activity of 8.41 mu mol p-NP/mg enzyme min confirmed the validity of the predicted model. The lipase loading capacity was obtained as 5.71 mg/g support at the optimum conditions. Operational stability was determined with immobilized lipase and it indicated that a small enzyme deactivation (12%) occurred after being used repeatedly for 10 consecutive batches with each of 24 h. The effect of methanol and tert-butanol on the specific activity of immobilized lipase was investigated. The immobilized lipase was almost stable in tert-butanol (92%) whereas it lost most of its activity in methanol (80%) after 15 min incubation.
dc.identifier.citationAybastier, Ö. ve Demir, C. (2010). "Optimization of immobilization conditions of Thermomyces lanuginosus lipase on styrene-divinylbenzene copolymer using response surface methodology". Journal of Molecular Catalysis B-enzymatic, 63(3-4), 170-178.
dc.identifier.doi10.1016/j.molcatb.2010.01.013
dc.identifier.endpage178
dc.identifier.issn1381-1177
dc.identifier.issn1873-3158
dc.identifier.issue3-4
dc.identifier.scopus2-s2.0-77949539582
dc.identifier.startpage170
dc.identifier.urihttps://doi.org/10.1016/j.molcatb.2010.01.013
dc.identifier.urihttps://www.sciencedirect.com/science/article/pii/S1381117710000238
dc.identifier.urihttp://hdl.handle.net/11452/22528
dc.identifier.volume63
dc.identifier.wos000276116900010
dc.indexed.wosSCIE
dc.language.isoen
dc.publisherElsevier Science
dc.relation.bap2004/43
dc.relation.journalJournal of Molecular Catalysis B-Enzymatic
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi
dc.rightsinfo:eu-repo/semantics/closedAccess
dc.subjectThermomyces lanuginosus
dc.subjectImmobilization
dc.subjectEnzyme activity
dc.subjectStyrene-divinylbenzene
dc.subjectResponse surface methodology
dc.subjectBiodiesel fuel production
dc.subjectCandida-rugosa lipase
dc.subjectCovalent immobilization
dc.subjectMicrobial lipase
dc.subjectOil
dc.subjectBiocatalys
dc.subjectSelectivity
dc.subjectImprovement
dc.subjectActivation
dc.subjectParameters
dc.subjectBiochemistry & molecular biology
dc.subjectChemistry
dc.subjectThermomyces lanuginosus
dc.subjectConcentration (process)
dc.subjectCopolymerization
dc.subjectEnzyme immobilization
dc.subjectEnzymes
dc.subjectMethanol
dc.subjectOptimization
dc.subjectPH effects
dc.subjectPolynomials
dc.subjectStyrene
dc.subjectSurface properties
dc.subjectBuffer concentrations
dc.subjectCentral composite designs
dc.subjectCovalent binding
dc.subjectEnzyme concentrations
dc.subjectEnzyme deactivation
dc.subjectHumicola lanuginosa
dc.subjectImmobilization conditions
dc.subjectImmobilized lipase
dc.subjectLoading capacities
dc.subjectMicrobial lipase
dc.subjectMicroporous
dc.subjectOperational stability
dc.subjectOptimal conditions
dc.subjectOptimum conditions
dc.subjectQuadratic polynomial
dc.subjectResponse surface methodology
dc.subjectSignificant factors
dc.subjectSpecific activity
dc.subjectStyrene-divinylbenzene
dc.subjectStyrene-divinylbenzene copolymers
dc.subjectTert butanol
dc.subjectThermomyces lanuginosus
dc.subjectThermomyces lanuginosus lipase
dc.subjectEnzyme activity
dc.subjectBiochemistry & molecular biology
dc.subjectChemistry
dc.subject.emtreeMethanol
dc.subject.emtreePolacrilin
dc.subject.emtreeStyrene
dc.subject.emtreeTert butyl alcohol
dc.subject.emtreeTriacylglycerol lipase
dc.subject.emtreeArticle
dc.subject.emtreeConcentration (parameters)
dc.subject.emtreeCovalent bond
dc.subject.emtreeEnzyme activity
dc.subject.emtreeEnzyme binding
dc.subject.emtreeEnzyme immobilization
dc.subject.emtreeEnzyme inactivation
dc.subject.emtreeEnzyme specificity
dc.subject.emtreeEnzyme stability
dc.subject.emtreeFungus
dc.subject.emtreeIncubation time
dc.subject.emtreeNonhuman
dc.subject.emtreePolymerization
dc.subject.emtreeResponse surface method
dc.subject.emtreeSolvent effect
dc.subject.emtreeThermomyces lanuginosus
dc.subject.emtreeThermophile
dc.subject.scopusImmobilized Enzymes; Candida Rugosa; Penicillin Amidase
dc.subject.wosBiochemistry & molecular biology
dc.subject.wosChemistry, physical
dc.titleOptimization of immobilization conditions of Thermomyces lanuginosus lipase on styrene-divinylbenzene copolymer using response surface methodology
dc.typeArticle
dc.wos.quartileQ2 (Chemistry, physical)
dc.wos.quartileQ3 (Biochemistry & molecular biology)
dspace.entity.typePublication
local.contributor.departmentFen Edebiyat Fakültesi/Kimya Bölümü
local.indexed.atScopus
local.indexed.atWOS

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