Publication:
Mlst genotypes and quinolone resistance profiles of campylobacter jejuni isolates from various sources in Turkey

dc.contributor.authorAydın, Fuat
dc.contributor.authorKayman, Tuba
dc.contributor.authorAbay, Seçil
dc.contributor.authorHızlısoy, Harun
dc.contributor.authorKarakaya, Emre
dc.contributor.authorŞahin, Orhan
dc.contributor.buuauthorSatıcıoğlu, İzzet Burçin
dc.contributor.departmentVeteriner Fakültesi
dc.contributor.researcheridAAD-4156-2019
dc.date.accessioned2024-11-08T05:44:42Z
dc.date.available2024-11-08T05:44:42Z
dc.date.issued2023-02-24
dc.description.abstractThis study was conducted to determine the overall genetic diversity, as well as prevalence and mechanisms of resistance to quinolone antibiotics of 178 Campylobacter jejuni isolated from humans, cattle, dogs, and chickens in Turkey. Multilocus sequence typing (MLST) and E-test were performed for genotyping and antimicrobial susceptibility testing, respectively. Mismatch Amplification Mutation Assay, Polymerase Chain Reaction (MAMAPCR) was used to detect point mutations associated with quinolone resistance. Of the 178 isolates tested, 151 were included in 21 clonal complexes (CCs); the remaining 27 isolates did not belong to any existing CCs. CC21, CC353, CC206, and CC257 were the predominant clones, representing 38 % of all C. jejuni isolates tested. The isolates were assigned to 78 different sequence types (STs), three of which were novel (ST 8082, ST 8083, and ST 8084). Resistance to quinolones was found in 73 (41 %) of the isolates (42.85 %, 2.85 %, 20.58 %, and 43.75 % in human, cattle, dog, and chicken isolates, respectively). All of the resistant isolates had Thr-86-Ile mutation in the gyrA gene. The highest Sorensen coefficient index was detected for human/chicken meat and human/dog C. jejuni isolates (Ss = 0.71), suggesting a strong link between the isolates from respective sources. The Simpson diversity index of C. jejuni isolates analyzed was detected between 0.92 and 0.98.The study provides detailed information on the quinolone resistance and MLST-based genetic relatedness of C. jejuni isolates from humans, cattle, dog, and broiler meat in Turkey for the first time, enabling a better understanding of the transmission pathways of C. jejuni in this country. Our results suggest that broiler meat and dogs may be the most important sources of human campylobacteriosis in Turkey.
dc.description.sponsorshipErciyes Üniversitesi TSA-2013-4275
dc.identifier.doi10.1016/j.ijfoodmicro.2023.110137
dc.identifier.issn0168-1605
dc.identifier.scopus2-s2.0-85148766646
dc.identifier.urihttps://doi.org/10.1016/j.ijfoodmicro.2023.110137
dc.identifier.urihttps://hdl.handle.net/11452/47598
dc.identifier.volume391
dc.identifier.wos000946636500001
dc.indexed.wosWOS.SCI
dc.language.isoen
dc.publisherElsevier
dc.relation.journalInternational Journal Of Food Microbiology
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi
dc.rightsinfo:eu-repo/semantics/closedAccess
dc.subjectAntibiotic-resistance
dc.subjectGenetic diversity
dc.subjectCiprofloxacin resistance
dc.subjectStrains
dc.subjectHumans
dc.subjectEpidemiology
dc.subjectPrevalence
dc.subjectDiarrhea
dc.subjectPoultry
dc.subjectPower
dc.subjectC
dc.subjectJejuni
dc.subjectMultilocus sequence typing (mlst)
dc.subjectQuinolone resistance
dc.subjectScience & technology
dc.subjectLife sciences & biomedicine
dc.subjectFood science & technology
dc.subjectMicrobiology
dc.titleMlst genotypes and quinolone resistance profiles of campylobacter jejuni isolates from various sources in Turkey
dc.typeArticle
dspace.entity.typePublication
local.contributor.departmentVeteriner Fakültesi
local.indexed.atWOS
local.indexed.atScopus

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