Publication:
Diagnostic method for predicting tomato seedling emergence

dc.contributor.authorBolkan, Hassan
dc.contributor.buuauthorAkbudak, Nuray
dc.contributor.departmentZiraat Fakültesi
dc.contributor.departmentBahçe Bitkileri Bölümü
dc.contributor.researcheridAAH-5045-2021
dc.contributor.scopusid13605815800
dc.date.accessioned2022-06-27T13:23:58Z
dc.date.available2022-06-27T13:23:58Z
dc.date.issued2010-01
dc.description.abstractThis research was conducted to determine the usefulness of laboratory vigour tests as predictors of seedling emergence in tomato. Three seed lots of cvs. 'CXD 254', 'CXD 255', 'CXD 267', 'CXD 179', 'CXD 224' and 'CXD 222' were subjected to the standard germination, seedling emergence, saturated salt accelerated ageing (SSAA), controlled deterioration (CD), tetrazolium (TZ) viability and vigour, 3-day (3D), 4-day (4D), 5-day (5D) and 7-day (7D) germination tests. Moreover, seedling vigour index was determined. The standard germination of seed lots ranged from 70.0% to 97.0%, while the seedling emergence ranged from 80.50% to 99.50%. Vigour assessment tests, seedling emergence and seedling vigour index of 'CXD 179' were significantly higher than in other cultivars. Standard germination and SSAA test results did not vary among lots. The CD test predicted seedling emergence more accurately than standard germination. However, we observed significant differences (P<0.05) in 3D germination and seedling emergence among the lots. 3D germination demonstrated its ability to detect differences in seed quality. Results indicated that 3D and 4D germination tests were the most efficient in predicting seedling emergence. However, the TZ vigour and 5D germination tests were superior to standard germination for predicting seedling emergence, the use of such predictors as absolute determinants of emergence is less than desirable. The regression values obtained for SSAA (R-2 = 0.361) and standard germination (R-2 = 0.370) were much lower than for 3D (R-2 = 0.785) germination. Results indicated that 3D germination was more efficient for evaluating tomato seedling emergence, allowing the identification of different levels of seed quality.
dc.identifier.citationAbudak, N. ve Bolkan, H. (2010). "Diagnostic method for predicting tomato seedling emergence". Journal of Food, Agriculture and Environment, 8(1), 170-174.
dc.identifier.endpage174
dc.identifier.issn1459-0255
dc.identifier.issn1459-0263
dc.identifier.issue1
dc.identifier.scopus2-s2.0-76649107364
dc.identifier.startpage170
dc.identifier.urihttps://pubag.nal.usda.gov/catalog/780757
dc.identifier.urihttp://hdl.handle.net/11452/27406
dc.identifier.volume8
dc.identifier.wos000273727300036
dc.indexed.wosSCIE
dc.language.isoen
dc.publisherWFL Publication
dc.relation.collaborationYurt dışı
dc.relation.journalJournal of Food, Agriculture and Environment
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi
dc.rightsinfo:eu-repo/semantics/closedAccess
dc.subjectControlled deterioration
dc.subjectLycopersicon esculentum Mill.
dc.subjectSaturated salt accelerated ageing
dc.subjectSeed germination
dc.subjectTetrazolium test
dc.subjectVigour
dc.subjectVigor tests
dc.subjectViability
dc.subjectFood science & technology
dc.subjectLycopersicon esculentum
dc.subject.emtreeTetrazolium
dc.subject.emtreeArticle
dc.subject.emtreeControlled study
dc.subject.emtreeDiagnostic procedure
dc.subject.emtreeGermination
dc.subject.emtreeNonhuman
dc.subject.emtreeQualitative analysis
dc.subject.emtreeSeed quality
dc.subject.emtreeSeedling emergence
dc.subject.emtreeTomato
dc.subject.scopusVigor; Seed Quality; Accelerated Aging
dc.subject.wosFood science & technology
dc.titleDiagnostic method for predicting tomato seedling emergence
dc.typeArticle
dc.wos.quartileQ4
dspace.entity.typePublication
local.contributor.departmentZiraat Fakültesi/Bahçe Bitkileri Bölümü
local.indexed.atScopus
local.indexed.atWOS

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