Yayın:
Effect of fabaceae (Galega officinalis l.) consumption on levels of blood glucose, lipids and lipoproteins in streptozotocin-induced diabetic rats

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dc.contributor.authorPashazadeh, M
dc.contributor.authorHız, P.
dc.contributor.buuauthorPashazadeh, M
dc.contributor.buuauthorHız, P.
dc.contributor.departmentUludağ Üniversitesi
dc.contributor.orcid0000-0001-9103-6276
dc.contributor.researcheridDZE-7532-2022
dc.contributor.researcheridEZA-7505-2022
dc.date.accessioned2024-07-30T08:49:43Z
dc.date.available2024-07-30T08:49:43Z
dc.date.issued2015-07-01
dc.descriptionBu çalışma, 04-09, Temmuz 2015 tarihlerinde Berlin[Almanya]’da düzenlenen 40. Congress of the Federation-of-European-Biochemical-Societies (FEBS) - The Biochemical Basis of Life Kongresi‘nde bildiri olarak sunulmuştur.
dc.description.sponsorshipFederat European Biochemical Soc
dc.identifier.eissn1742-4658
dc.identifier.endpage278
dc.identifier.issn1742-464X
dc.identifier.startpage277
dc.identifier.uri1742-4658
dc.identifier.urihttps://hdl.handle.net/11452/43543
dc.identifier.volume282
dc.identifier.wos000362570605051
dc.indexed.wosWOS.SCI
dc.indexed.wosWOS.ISTP
dc.language.isoen
dc.publisherWiley
dc.relation.journalFebs Journal
dc.relation.publicationcategoryKonferans Öğesi - Uluslararası
dc.rightsinfo:eu-repo/semantics/closedAccess
dc.subjectScience & technology
dc.subjectLife sciences & biomedicine
dc.subjectBiochemistry & molecular biology
dc.subjectBiochemistry & molecular biology
dc.titleEffect of fabaceae (Galega officinalis l.) consumption on levels of blood glucose, lipids and lipoproteins in streptozotocin-induced diabetic rats
dc.typeOther
dc.type.subtypeMeeting Abstract
dspace.entity.typePublication
local.contributor.departmentUludağ Üniversitesi
local.indexed.atWOS

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