Yayın: Mycoflora of some cheese samples in Bursa, Turkey
| dc.contributor.buuauthor | Korukluoǧlu, Mihriban | |
| dc.contributor.buuauthor | Yiğit, Aycan | |
| dc.contributor.buuauthor | Şahan, Yasemin | |
| dc.contributor.department | Ziraat Fakültesi | |
| dc.contributor.department | Gıda Mühendisliği Bölümü | |
| dc.contributor.researcherid | J-5125-2018 | |
| dc.contributor.researcherid | ABE-6748-2020 | |
| dc.contributor.scopusid | 8213196200 | |
| dc.contributor.scopusid | 8213196000 | |
| dc.contributor.scopusid | 25629856600 | |
| dc.date.accessioned | 2022-03-04T07:20:05Z | |
| dc.date.available | 2022-03-04T07:20:05Z | |
| dc.date.issued | 2005 | |
| dc.identifier.citation | Korukluoğlu, M. vd. (2005). "Mycoflora of some cheese samples in Bursa, Turkey". Indian Veterinary Journal, 82(3), 340-341. | |
| dc.identifier.endpage | 341 | |
| dc.identifier.issn | 0019-6479 | |
| dc.identifier.issue | 3 | |
| dc.identifier.scopus | 2-s2.0-15944418902 | |
| dc.identifier.startpage | 340 | |
| dc.identifier.uri | http://hdl.handle.net/11452/24826 | |
| dc.identifier.volume | 82 | |
| dc.identifier.wos | 000229086400038 | |
| dc.indexed.wos | SCIE | |
| dc.language.iso | en | |
| dc.publisher | Indian Veterinary Journal | |
| dc.relation.journal | Indian Veterinary Journal | |
| dc.relation.publicationcategory | Makale - Uluslararası Hakemli Dergi | |
| dc.rights | info:eu-repo/semantics/closedAccess | |
| dc.subject | Veterinary sciences | |
| dc.subject.emtree | Alternaria | |
| dc.subject.emtree | Article | |
| dc.subject.emtree | Aspergillus | |
| dc.subject.emtree | Cheese | |
| dc.subject.emtree | Cladosporium | |
| dc.subject.emtree | Controlled study | |
| dc.subject.emtree | Food analysis | |
| dc.subject.emtree | Food contamination | |
| dc.subject.emtree | Fungal strain | |
| dc.subject.emtree | Fungus | |
| dc.subject.emtree | Fungus culture | |
| dc.subject.emtree | Fungus growth | |
| dc.subject.emtree | Fungus identification | |
| dc.subject.emtree | Fungus isolation | |
| dc.subject.emtree | Fusarium | |
| dc.subject.emtree | Microflora | |
| dc.subject.emtree | Mould | |
| dc.subject.emtree | Mucor | |
| dc.subject.emtree | Nonhuman | |
| dc.subject.emtree | Penicillium | |
| dc.subject.emtree | Rhizopus | |
| dc.subject.emtree | Scopulariopsis brevicaulis | |
| dc.subject.emtree | Turkey (republic) | |
| dc.subject.scopus | Essential Oils; Thymus Plant; Carvacrol | |
| dc.subject.wos | Veterinary sciences | |
| dc.title | Mycoflora of some cheese samples in Bursa, Turkey | |
| dc.type | Article | |
| dc.wos.quartile | Q4 | |
| dspace.entity.type | Publication | |
| local.contributor.department | Ziraat Fakültesi/Gıda Mühendisliği Bölümü | |
| local.indexed.at | Scopus | |
| local.indexed.at | WOS |
Dosyalar
Lisanslı seri
1 - 1 / 1
