Publication:
Effect of moisture content on the prediction of cation exchange capacity using visible and near infrared spectroscopy

dc.contributor.authorMouazen, Abdul Mounem
dc.contributor.buuauthorTümsavaş, Zeynal
dc.contributor.buuauthorTekìn, Yücel
dc.contributor.departmentTeknik Bilimler Meslek Yüksekokulu
dc.contributor.departmentMakine Ve Metal Teknolojileri
dc.contributor.researcheridJ-3560-2012tr_TR
dc.contributor.scopusid6507710594tr_TR
dc.contributor.scopusid15064756600tr_TR
dc.date.accessioned2023-05-12T12:54:12Z
dc.date.available2023-05-12T12:54:12Z
dc.date.issued2013
dc.description.abstracthis study was undertaken to investigate the effect of moisture content (MC) on the prediction accuracy of the cation exchange capacity (CEC) of soils collected from Turkey using a fibre-type Vis-NIR spectrophotometer. The diffuse reflectance spectra of 150 soil samples were measured under 6 gravimetric MC levels of 0, 5, 10, 15, 20 and 25%. The results showed that the effect of MC on the prediction accuracy of CEC was nonlinear. Due to the direct spectral response in the NIR range, the prediction of CEC in the independent validation set was successful with a root mean square error of prediction (RMSEP) ranging from 5.82 to 8.14% and a ratio of prediction deviation (RPD) ranging from 1.59 to 2.14. The highest accuracy achieved for CEC was with the 10 and 15% MC soil samples (RMSEP 5.82%; RPD 2.14 and 2.12, respectively), and the lowest accuracy was found for wet soil samples with a 20% MC (RMSEP 8.14%; RPD 1.59). These results suggested that there was a clear effect of MC on the prediction of CEC. Because the differences between the models at different levels of MC were significant for CEC.tr_TR
dc.identifier.citationTümsavaş, Z. vd. (2013). “Effect of moisture content on the prediction of cation exchange capacity using visible and near infrared spectroscopy”. Journal of Food, Agriculture and Environment, 11(1), 760-764.tr_TR
dc.identifier.endpage764tr_TR
dc.identifier.issn1459-0255
dc.identifier.issue1tr_TR
dc.identifier.scopus2-s2.0-84880640816tr_TR
dc.identifier.startpage760tr_TR
dc.identifier.urihttp://hdl.handle.net/11452/32654
dc.identifier.volume11tr_TR
dc.identifier.wos000315994700001
dc.indexed.scopusScopustr_TR
dc.indexed.wosSCIEtr_TR
dc.language.isoentr_TR
dc.publisherWFL Publicationtr_TR
dc.relation.collaborationYurt dışıtr_TR
dc.relation.journalJournal of Food, Agriculture and Environmenttr_TR
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergitr_TR
dc.rightsinfo:eu-repo/semantics/closedAccesstr_TR
dc.subjectFood science & technologytr_TR
dc.subjectCation exchange capacitytr_TR
dc.subjectSoil moisture contenttr_TR
dc.subjectVis-NIR spectrophotometertr_TR
dc.subjectSoil organic-carbontr_TR
dc.subjectReflectance spectroscopytr_TR
dc.subjectManuretr_TR
dc.subjectFractionstr_TR
dc.subjectFieldtr_TR
dc.subjectClaytr_TR
dc.subject.emtreeArticletr_TR
dc.subject.emtreeCalibrationtr_TR
dc.subject.emtreeCation exchangetr_TR
dc.subject.emtreeChemical analysistr_TR
dc.subject.emtreeGravimetrytr_TR
dc.subject.emtreeInstrument validationtr_TR
dc.subject.emtreeMeasurement accuracytr_TR
dc.subject.emtreeMoisturetr_TR
dc.subject.emtreeNear infrared spectroscopytr_TR
dc.subject.emtreePhotometrytr_TR
dc.subject.emtreePredictiontr_TR
dc.subject.emtreeSoil analysistr_TR
dc.subject.emtreeSoil moisturetr_TR
dc.subject.emtreeValidation processtr_TR
dc.subject.scopusSoil Color; Near-Infrared Spectroscopy; Hyperspectraltr_TR
dc.subject.wosFood science & technologytr_TR
dc.titleEffect of moisture content on the prediction of cation exchange capacity using visible and near infrared spectroscopytr_TR
dc.typeArticle
dspace.entity.typePublication
local.contributor.departmentZiraat Fakültesi/Toprak Bilimi ve Bitki Besleme Bölümütr_TR
local.contributor.departmentTeknik Bilimler Meslek Yüksekokulu/Makine Ve Metal Teknolojileritr_TR

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