Publication:
Effects of preharvest and postharvest calcium and modified atmosphere treatments on vase life of gerbera

dc.contributor.buuauthorAkbudak, Bülent
dc.contributor.buuauthorMurat, Şenay
dc.contributor.departmentZiraat Fakültesi
dc.contributor.departmentBahçe Bitkileri Bölümü
dc.contributor.scopusid56253171700
dc.contributor.scopusid55484924000
dc.date.accessioned2022-01-20T08:52:26Z
dc.date.available2022-01-20T08:52:26Z
dc.date.issued2012
dc.description.abstractIn the study, the effect of preharvest and postharvest calcium (Ca) and normal (NA) and modified atmosphere (MA) storage treatments were investigated on postharvest quality and vase life of gerbera (Gerbera jamesonii cv. 'Rosalin'). Cut gerberas were preharvest sprayed and postharvest dipped in 1% CaCl2 and subsequently stored in plastic film materials with various permeabilities. Flowers were stored under NA and MA conditions in a cold room at 4 +/- 1 degrees C temperature and 80 +/- 5% relative humidity (RH). In the samples taken from 0, 7, 14, 21, 28 and 35 days were determined some quality changes after 7 days in vase under ambient conditions (22 +/- 1 degrees C and 60 +/- 5% relative humidity). Ca treatment with NA and MA significantly reduced postharvest quality losses. At the end of the study, best postharvest quality characteristics were obtained from 30 mu m polypropylene (PP) and PVC films with Ca.
dc.identifier.citationAkbudak, B. ve Murat, Ş. (2012). "Effects of preharvest and postharvest calcium and modified atmosphere treatments on vase life of gerbera". Journal of Food Agriculture and Environment, 10(3-4), 968-971.
dc.identifier.endpage971
dc.identifier.issn1459-0255
dc.identifier.issn1459-0263
dc.identifier.issue3-4
dc.identifier.scopus2-s2.0-84869122899
dc.identifier.startpage968
dc.identifier.urihttp://hdl.handle.net/11452/24180
dc.identifier.volume10
dc.identifier.wos000311600700077
dc.indexed.wosSCIE
dc.language.isoen
dc.publisherWFL Publisher
dc.relation.bapUAP (Z)-2010-51
dc.relation.journalJournal of Food Agriculture and Environment
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi
dc.rightsinfo:eu-repo/semantics/closedAccess
dc.subjectFood science & technology
dc.subjectCalcium
dc.subjectCut flower
dc.subjectGerbera
dc.subjectQuality
dc.subjectStorage
dc.subjectVase life
dc.subjectCut
dc.subjectStorage
dc.subject.emtreeCalcium
dc.subject.emtreeCalcium chloride
dc.subject.emtreePolypropylene
dc.subject.emtreeArticle
dc.subject.emtreeAtmosphere
dc.subject.emtreeCold
dc.subject.emtreeControlled study
dc.subject.emtreeFlower
dc.subject.emtreeGerbera jamesonii
dc.subject.emtreeHarvest
dc.subject.emtreeHumidity
dc.subject.emtreeNonhuman
dc.subject.emtreeQuality control
dc.subject.emtreeRoom temperature
dc.subject.emtreeStorage
dc.subject.emtreeWeight reduction
dc.subject.scopusVase Life; Cut Flowers; 8-Hydroxyquinoline Citrate
dc.subject.wosFood science & technology
dc.titleEffects of preharvest and postharvest calcium and modified atmosphere treatments on vase life of gerbera
dc.typeArticle
dc.wos.quartileQ4
dspace.entity.typePublication
local.contributor.departmentZiraat Fakültesi/Bahçe Bitkileri Bölümü
local.indexed.atScopus
local.indexed.atWOS

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