Publication:
Effects of low molecular weight cryoprotectants on the post-thaw ram sperm quality and fertilizing ability

dc.contributor.buuauthorAlcay, Selim
dc.contributor.buuauthorÜstüner, Burcu
dc.contributor.buuauthorNur, Zekariya
dc.contributor.departmentVeteriner Fakültesi
dc.contributor.departmentDölleme ve Suni Tohumlama Bölümü
dc.contributor.orcid0000-0002-1438-221X
dc.contributor.researcheridAAH-2635-2021
dc.contributor.researcheridAAG-7238-2021
dc.contributor.scopusid56099810300
dc.contributor.scopusid18937724600
dc.contributor.scopusid6508060684
dc.date.accessioned2022-11-24T12:04:40Z
dc.date.available2022-11-24T12:04:40Z
dc.date.issued2016-03
dc.description.abstractThe aim of the current study was to compare the cryoprotective effects of low molecular weight cryoprotectants 6% DMSO, 6% ethylene glycol, 6% 1,2 propanediol and 6% glycerol on the efficiency of ram semen cryopreservation and to test the in vitro fertilizing ability of frozen-thawed ram semen. Ejaculates with a thick consistency, rapid wave motion (3-5), and >75% initial motility were pooled. Sperm were diluted to a final concentration of 1/5 (semen/extender) in 6% glycerol, 6% DMSO, 6% ethylene glycol and 6% 1,2 propanediol using a two-step dilution method. Two hours equilibrated semen was frozen in 0.25-ml straws. As expected, the results of the current study showed that motility, HOST values and the rates of defective acrosomes in sperm were negatively affected by the cryopreservation procedure (P<0.01). In conclusion, 6% DMSO had a deleterious effect on the post thaw ram sperm parameters and embryonic development. Ethylene glycol and 1,2 propanediol successfully protected acrosomal and DNA integrities. Glycerol provided a better cryoprotection to sperm motility and plasma membrane integrity. The results of in vitro fertilization, as assessed by the rate of blastocyst formation, in glycerol group were similar to 1,2 propanediol group.
dc.identifier.citationAlcay, S. vd. (2016). "Effects of low molecular weight cryoprotectants on the post-thaw ram sperm quality and fertilizing ability". Small Ruminant Research, 136, 59-64.
dc.identifier.endpage64
dc.identifier.issn0921-4488
dc.identifier.issn1879-0941
dc.identifier.scopus2-s2.0-84962013967
dc.identifier.startpage59
dc.identifier.urihttps://doi.org/10.1016/j.smallrumres.2016.01.009
dc.identifier.urihttps://www.sciencedirect.com/science/article/pii/S0921448816300098
dc.identifier.urihttp://hdl.handle.net/11452/29559
dc.identifier.volume136
dc.identifier.wos000374606400009
dc.indexed.wosSCIE
dc.language.isoen
dc.publisherElsevier
dc.relation.journalSmall Ruminant Research
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi
dc.rightsinfo:eu-repo/semantics/closedAccess
dc.subjectAgriculture
dc.subjectRam semen
dc.subjectCryopreservation
dc.subjectCryoprotective agent
dc.subjectDNA integrity
dc.subjectIVF
dc.subjectIn-vitro fertilization
dc.subjectDNA fragmentation
dc.subjectSheep embryos
dc.subjectEGG-yolk
dc.subjectCryopreservation
dc.subjectSemen
dc.subjectGlycerol
dc.subjectFrozen
dc.subjectExtender
dc.subjectSpermatozoa
dc.subject.scopusExtender; Semen; Semen Extenders
dc.subject.wosAgriculture, dairy & animal science
dc.titleEffects of low molecular weight cryoprotectants on the post-thaw ram sperm quality and fertilizing ability
dc.typeArticle
dc.wos.quartileQ2
dspace.entity.typePublication
local.contributor.departmentVeteriner Fakültesi/Dölleme ve Suni Tohumlama Bölümü
local.indexed.atScopus
local.indexed.atWOS

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