Yayın: Direct atomic absorption spectrometry determination of arsenic, cadmium, copper, manganese, lead and zinc in vegetable oil and fat samples with graphite filter furnace atomizer (vol 38, pg 62, 2015)
| dc.contributor.author | Zhuravlev, A. | |
| dc.contributor.author | Zacharia, A. | |
| dc.contributor.author | Güçer, Şeref | |
| dc.contributor.author | Chebotarev, A. | |
| dc.contributor.author | Arabadji, M. | |
| dc.contributor.author | Dobrynin, A. | |
| dc.contributor.buuauthor | GÜÇER, ŞEREF | |
| dc.contributor.orcid | 0000-0003-3280-0929 | |
| dc.contributor.researcherid | EZG-4843-2022 | |
| dc.date.accessioned | 2024-08-02T11:44:49Z | |
| dc.date.available | 2024-08-02T11:44:49Z | |
| dc.date.issued | 2015-08-01 | |
| dc.identifier.doi | 10.1016/j.jfca.2015.04.001 | |
| dc.identifier.endpage | 226 | |
| dc.identifier.issn | 0889-1575 | |
| dc.identifier.issn | 1096-0481 | |
| dc.identifier.scopus | 2-s2.0-84955604514 | |
| dc.identifier.startpage | 226 | |
| dc.identifier.uri | https://doi.org/10.1016/j.jfca.2015.04.001 | |
| dc.identifier.uri | https://hdl.handle.net/11452/43667 | |
| dc.identifier.volume | 41 | |
| dc.identifier.wos | 000356187800031 | |
| dc.indexed.wos | WOS.SCI | |
| dc.language.iso | en | |
| dc.publisher | Elsevier | |
| dc.relation.journal | Journal of Food Composition and Analysis | |
| dc.relation.publicationcategory | Makale - Uluslararası Hakemli Dergi | |
| dc.subject | Science & technology | |
| dc.subject | Physical sciences | |
| dc.subject | Life sciences & biomedicine | |
| dc.subject | Chemistry, applied | |
| dc.subject | Food science & technology | |
| dc.subject | Chemistry | |
| dc.title | Direct atomic absorption spectrometry determination of arsenic, cadmium, copper, manganese, lead and zinc in vegetable oil and fat samples with graphite filter furnace atomizer (vol 38, pg 62, 2015) | |
| dc.type | Correction | |
| dspace.entity.type | Publication | |
| local.indexed.at | WOS | |
| local.indexed.at | Scopus |
