Publication:
Effects of in-ovo injection of glutamine on late-term embryo development, hatchability, one-day old chick quality and small intestine morphological traits in broilers

dc.contributor.authorSözcü, A.
dc.contributor.authorAk, İbrahim
dc.contributor.buuauthorAK, İBRAHİM
dc.contributor.departmentBursa Uludağ Üniversitesi/Ziraat Fakültesi/Zootekni Bölümü
dc.contributor.researcheridCBP-9147-2022
dc.date.accessioned2024-07-02T10:48:07Z
dc.date.available2024-07-02T10:48:07Z
dc.date.issued2020-01-17
dc.description.abstractThis study investigated the effects of in-ovo injection of glutamine on late term embryo development, hatchability, one-day old chick quality and small intestine morphological traits in broilers. Hatching eggs were obtained from a Ross 308 breeder flock at 36 weeks of age and were injected with glutamine into the air sac on day 17 of incubation. Six treatment groups were created as follows: negative control (no injection), positive control (injected with only distilled water), and four groups injected with different doses of glutamine dissolved in 0.5 ml distilled water, dose 1: 20 mg; dose 2: 40 mg; dose 3: 60 mg; dose 4: 80 mg. On day 20 of incubation, embryo weight, yolk absorption and embryo body and leg length were found to be highest in embryos given 40 mg of glutamine (P < 0.01). Chick hatching weight and relative chick weight were highest in the 40 mg treatment (dose 2) (45.9 g and 72.2% respectively). At hatch, villus growth in the duodenum, jejenum and ileum was stimulated by glutamine injection at dose 2 (40 mg). These findings showed that a 40 mg glutamine in-ovo injection gave the optimum increase in embryonic growth and liveability, chick quality and villus development in broilers.
dc.identifier.doi10.1399/eps.2020.293
dc.identifier.issn1612-9199
dc.identifier.urihttps://doi.org/10.1399/eps.2020.293
dc.identifier.urihttps://www.european-poultry-science.com/effects-of-span-classws-name-in-ovospan-injection-of-glutamine-on-late-term-embryo-development-hatchability-one-day-old-chick-quality-and-small-intestine-morphological-tr,QUlEPTYzNDU1ODYmTUlEPTE2MTAxNA.html?UID=7824E8156F90BD1A5F6CDC57C21AF462D36F6AD2149025DD
dc.identifier.urihttps://hdl.handle.net/11452/42732
dc.identifier.volume84
dc.identifier.wos000511295200001
dc.indexed.wosWOS.SCI
dc.language.isoen
dc.publisherEugen Ulmer Gmbh Co
dc.relation.bapDDP(Z)-2016/5
dc.relation.journalEuropean Poultry Science
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi
dc.rightsinfo:eu-repo/semantics/closedAccess
dc.subjectGrowth-performance
dc.subjectBreeder eggs
dc.subjectGastrointestinal-tract
dc.subjectHistology
dc.subjectVilli
dc.subjectGlutamine
dc.subjectIn-ovo injection
dc.subjectYolk absorption
dc.subjectVillus growth
dc.subjectBroiler
dc.subjectScience & technology
dc.subjectLife sciences & biomedicine
dc.subjectAgriculture, dairy & animal science
dc.subjectAgriculture
dc.titleEffects of in-ovo injection of glutamine on late-term embryo development, hatchability, one-day old chick quality and small intestine morphological traits in broilers
dc.typeArticle
dspace.entity.typePublication
relation.isAuthorOfPublication24910744-a36f-45ec-a795-3e669bd023ed
relation.isAuthorOfPublication.latestForDiscovery24910744-a36f-45ec-a795-3e669bd023ed

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