Aflatoxin M-1 in raw milks collected from plain and mountain villages in Bursa, Turkey

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dc.contributor.buuauthorOruç, Hasan Huseyin
dc.contributor.buuauthorKalkanlı, Ömer
dc.contributor.buuauthorCengiz, Murat
dc.contributor.buuauthorSonal, Songül
dc.contributor.departmentUludağ Üniversitesi/Veteriner Fakültesi/Farmakoloji ve Toksikoloji Anabilim Dalı.tr_TR
dc.contributor.departmentUludağ Üniversitesi/Sağlık Bilimleri Enstitüsü.tr_TR
dc.contributor.orcid0000-0001-9018-1842tr_TR
dc.contributor.orcid0000-0002-5399-2395tr_TR
dc.contributor.researcheridK-3299-2019tr_TR
dc.contributor.researcheridABI-4237-2020tr_TR
dc.contributor.researcheridAAI-2212-2021tr_TR
dc.contributor.scopusid55944769400tr_TR
dc.contributor.scopusid12239618800tr_TR
dc.contributor.scopusid16635026700tr_TR
dc.contributor.scopusid7801642676tr_TR
dc.date.accessioned2022-01-18T06:56:26Z
dc.date.available2022-01-18T06:56:26Z
dc.date.issued2005
dc.description.abstractAflatoxin M-1 (AFM(1)) levels were determined in 115 raw cow milk samples collected from plain and mountain villages during March-April 2003 in Bursa province, Turkey. The samples were analysed by competitive enzyme-linked immunosorbent assay (ELISA) technique. The mean concentration of AFM(1) was determined as 78.06 +/- 6.34 ng/kg (0.00-212.40 ng/kg) in milk samples of plain villages and 71.72 +/- 5.52 ng/kg (12.30-164.10 ng/kg) in those of mountain villages. Although the mean concentration of AFM(1) in the plain villages' milk samples was higher than in those from the mountain villages, this difference was not found statistically significant. Overall, the AFM(1) incidence in all collected milk samples, regardless of their sources was found noticeably high (99.13%) with approximately 60% of the samples exceeding the European Union (EU) and Turkish tolerance limit of 50 ng/kg. The AFM(1) concentrations in milk samples exceeding the indicated limits with respect to their source of collection were determined as 61.82% in plain and 56.67% in mountain villages.en_US
dc.identifier.citationOruç, H. H. vd. (2005). "Aflatoxin M-1 in raw milks collected from plain and mountain villages in Bursa, Turkey". Milchwissenschaft-Milk Science International, 60(1), 71-72.en_US
dc.identifier.endpage72tr_TR
dc.identifier.issn0026-3788
dc.identifier.issue1tr_TR
dc.identifier.scopus2-s2.0-13244275386tr_TR
dc.identifier.startpage71tr_TR
dc.identifier.urihttp://hdl.handle.net/11452/24131
dc.identifier.volume60tr_TR
dc.identifier.wos000227160300021tr_TR
dc.indexed.scopusScopusen_US
dc.indexed.wosSCIEen_US
dc.language.isoenen_US
dc.publisherA V A Agrarverlagen_US
dc.relation.journalMilchwissenschaft-Milk Science Internationalen_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergitr_TR
dc.rightsinfo:eu-repo/semantics/closedAccessen_US
dc.subjectFood science & technologyen_US
dc.subjectAflatoxin M-1 (raw milk Turkey)en_US
dc.subjectAvesen_US
dc.subjectFungien_US
dc.subjectMeleagris gallopavoen_US
dc.subject.scopusAflatoxin M1; Raw Milk; Mycotoxinsen_US
dc.subject.wosFood science & technologyen_US
dc.titleAflatoxin M-1 in raw milks collected from plain and mountain villages in Bursa, Turkeyen_US
dc.typeArticle
dc.wos.quartileQ3en_US

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