Comparison of egg quality characteristics of different quail lines

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dc.contributor.buuauthorPetek, Metin
dc.contributor.buuauthorÇavuşoğlu, Enver
dc.contributor.buuauthorOdabaşı, Fulya
dc.contributor.buuauthorYeşilbağ, Derya
dc.contributor.departmentBursa Uludağ Üniversitesi/Veteriner Fakültesi/Zootekni Anabilim Dalı.tr_TR
dc.contributor.departmentBursa Uludağ Üniversitesi/Veteriner Fakültesi/Hayvan Besleme Ve Beslenme Hastalıkları Anabilim Dalı.tr_TR
dc.contributor.orcid0000-0003-4560-2438tr_TR
dc.contributor.orcid0000-0002-9018-3511tr_TR
dc.contributor.orcid0000-0001-9174-0079tr_TR
dc.contributor.orcid0000-0003-1816-2684tr_TR
dc.date.accessioned2022-08-05T11:38:19Z
dc.date.available2022-08-05T11:38:19Z
dc.date.issued2022-07-26
dc.description.abstractThis study was carried out to investigate external and internal egg quality traits of different quail lines housed in a multitier cage system. The study was performed on eggs of three different lines of quail as wild type, recessive white and black cross-line stock raised for commercial production. All flocks in the experiment were housed in the same environmental conditions for quail and fed the same diets during the experiment. A total of 60 eggs from each quail line were used to determine internal and external egg quality traits. The eggs from cross-line black coloured quails had significantly greater weight (P<0.01) and it needs more force to crack significantly than the other eggs to break (P<0.012). The black line of quails had significantly greater egg shell thickness than the other line quails (P<0.001). The white line quail eggs had significantly lowest egg length and highest shape index values (P<0.001, P<0.001). The egg yolk of white lines had a significantly lighter yellow than wild and black lines (P<0.003). In conclusion, it seems that the eggs of black coloured quails were relatively superior to wild and white coloured quail groups.tr_TR
dc.identifier.citationPetek, M. (2022). "Comparison of egg quality characteristics of different quail lines". Veteriner Hekimlikte Araştırma Dergisi, 41(1), 27-31.tr_TR
dc.identifier.endpage31tr_TR
dc.identifier.issn1301-3173
dc.identifier.issue1tr_TR
dc.identifier.startpage27tr_TR
dc.identifier.urihttps://dergipark.org.tr/tr/download/article-file/2088867
dc.identifier.urihttps://doi.org/10.30782/jrvm.1025604
dc.identifier.urihttp://hdl.handle.net/11452/28144
dc.identifier.volume41tr_TR
dc.language.isoenen_US
dc.publisherBursa Uludağ Üniversitesitr_TR
dc.relation.journalVeteriner Hekimlikte Araştırma Dergisi / Journal of Research in Veterinary Medicinetr_TR
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergitr_TR
dc.rightsinfo:eu-repo/semantics/openAccessen_US
dc.subjectQuailen_US
dc.subjectGenotypeen_US
dc.subjectEgg quality traitsen_US
dc.titleComparison of egg quality characteristics of different quail linesen_US
dc.typeArticleen_US

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