The presence of Campylobacter jejuni in broiler houses: Results of a longitudinal study

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dc.contributor.authorÇokal, Yavuz
dc.contributor.authorTelli, Murat
dc.contributor.buuauthorŞen, Ayşin
dc.contributor.buuauthorÇetin, Cengiz
dc.contributor.departmentUludağ Üniversitesi/Tıp Fakültesi/Mikrobiyoloji Anabilim Dalı.tr_TR
dc.contributor.orcid0000-0002-9212-8743tr_TR
dc.contributor.researcheridAAH-1820-2021tr_TR
dc.date.accessioned2022-02-22T06:23:47Z
dc.date.available2022-02-22T06:23:47Z
dc.date.issued2011-02-18
dc.description.abstractIn this study, the presence of Campylobacter jejuni in water lines of commercial broiler house and its role in the epidemiology of the infection of broiler flocks was investigated. The study was done in three sequential commercial broiler flocks previously known to be infected with C. jejuni in two poultry houses with different water sources. C. jejuni was identified in drinking water and drinking nipple swab samples in water-line samples from both houses. Fresh fecal dropping samples were taken from broiler flocks for determination of C. jejuni-carriage. Twenty and 130 C. jejuni isolates were recovered from water-line system and fecal dropping samples, respectively. A total of 150 C. jejuni isolates were genotyped by pulsed-field gel electrophoresis (PFGE) with SmaI digestion and 9 distinct PFGE patterns were identified. Six and 5 different PFGE types were identified in houses 1 and 2, respectively. C. jejuni isolates, recovered from water lines samples, were genotypically similar to the isolates from fresh fecal dropping in both houses. These results showed that C. jejuni water-line contamination was related to flock contamination and could help to continuously make it infected with C. jejuni.en_US
dc.identifier.citationÇokal, Y. vd. (2011). "The presence of Campylobacter jejuni in broiler houses: Results of a longitudinal study". African Journal of Microbiology Research, 5(4), 389-393.en_US
dc.identifier.endpage393tr_TR
dc.identifier.issn1996-0808
dc.identifier.issue4tr_TR
dc.identifier.startpage389tr_TR
dc.identifier.urihttp://hdl.handle.net/11452/24572
dc.identifier.volume5tr_TR
dc.identifier.wos000293694300009tr_TR
dc.indexed.wosSCIEen_US
dc.language.isoenen_US
dc.publisherAcademic Journalsen_US
dc.relation.collaborationYurt içitr_TR
dc.relation.journalAfrican Journal of Microbiology Researchen_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergitr_TR
dc.relation.tubitak104T242tr_TR
dc.rightsinfo:eu-repo/semantics/closedAccessen_US
dc.subjectMicrobiologyen_US
dc.subjectCampylobacter jejunien_US
dc.subjectBroileren_US
dc.subjectWateren_US
dc.subjectPulsed-field gel electrophoresisen_US
dc.subjectSpp.en_US
dc.subjectPoultryen_US
dc.subjectBiofilmsen_US
dc.subjectWateren_US
dc.subjectPrevalenceen_US
dc.subjectSurvivalen_US
dc.subjectColonizationen_US
dc.subjectTransmissionen_US
dc.subjectPatternsen_US
dc.subjectRecoveryen_US
dc.subject.wosMicrobiologyen_US
dc.titleThe presence of Campylobacter jejuni in broiler houses: Results of a longitudinal studyen_US
dc.typeArticle
dc.wos.quartileQ4en_US

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