The assessment of carcass traits of Awassi lambs by real-time ultrasound at different body weights and sexes

dc.contributor.buuauthorOrman, Abdülkadir
dc.contributor.buuauthorÇalışkan, Gülsüm Ülke
dc.contributor.buuauthorDikmen, Serdal
dc.contributor.departmentUludağ Üniversitesi/Veterinerlik Fakültesi/Zootekni ve Hayvan Besleme Bölümü.tr_TR
dc.contributor.departmentUludağ Üniversitesi/Veterinerlik Fakültesi/Klinik Bilimler Bölümü.tr_TR
dc.contributor.orcid0000-0002-4542-315Xtr_TR
dc.contributor.orcid0000-0002-5611-4993tr_TR
dc.contributor.orcid0000-0001-9138-4422tr_TR
dc.contributor.researcheridH-7709-2013tr_TR
dc.contributor.researcheridA-5731-2018tr_TR
dc.contributor.researcheridAAG-9134-2021tr_TR
dc.contributor.scopusid24335834100tr_TR
dc.contributor.scopusid24334005700tr_TR
dc.contributor.scopusid8280302600tr_TR
dc.date.accessioned2021-12-20T07:19:46Z
dc.date.available2021-12-20T07:19:46Z
dc.date.issued2010-10
dc.description.abstractThe objectives of this experiment were to evaluate the accuracy of ultrasonography to measure subcutaneous fat thickness (SFT) and LM traits (area, depth, and width) in live Awassi lambs of different sexes, predict actual SFT and LM traits without damage to the carcass, and improve carcass classification. Data were obtained from ultrasound scans of 20 female and 10 male lambs. Female lambs were randomly divided into light (FL; n = 10) and heavy (FH; n = 10) finishing groups. Slaughter weights of lambs in FL were 30 kg and for FH and male groups were 40 kg. Subcutaneous fat thickness and LM traits, cross-sectional area between the 12th and 13th rib were measured using real-time ultrasound in vivo and on the carcass after slaughter. All ultrasound and carcass measurements were different (P > 0.05) except carcass yield and carcass LM width in female lambs (FL and FH). Between different sex groups, all ultrasound and carcass measurements were the same except ultrasound SFT (USFT; P = 0.04) and carcass SFT (CSFT; P = 0.03). Significant correlation coefficients were between USFT and CSFT (0.93, P < 0.01; 0.76, P = 0.02), ultrasound LM depth (ULMD) and carcass LM depth (CLMD; 0.64, P = 0.05; 0.77, P < 0.01), and ultrasound LM area (ULMA) and carcass LM area (CLMA; 0.88, 0.84; P < 0.01) for female lambs in FL and FH groups. Also, similar correlations were determined significantly between USFT and CSFT (0.84, P < 0.01; 0.76, P = 0.02), ULMD and CLMD (0.69, P = 0.03; 0.77, P < 0.01), and ULMA and CLMA (0.88, 0.84; P < 0.01) for male lambs in male and FH groups. The introduction of USFT and ULMA as independent variables in addition to BW in the multiple regression equations further improved the variations for CSFT (88, 75, and 81%) and CLMA (78, 90, and 80%) for lambs in FL, FH, and male groups, respectively, whereas no improvement was observed for cold carcass weight with the exception of the FH group and carcass yield. These results indicate that in vivo USFT and ULMA in association with BW could be used to estimate CSFT, CLMA, and cold carcass weight ultrasound findings about LM, and SFT can be included to the selection programs for different BW and sex of Awassi lambs.en_US
dc.identifier.citationOrman, A. vd. (2010). "The assessment of carcass traits of Awassi lambs by real-time ultrasound at different body weights and sexes". Journal of Animal Science, 88(10), 3428-3438.en_US
dc.identifier.endpage3438tr_TR
dc.identifier.issn0021-8812
dc.identifier.issue10tr_TR
dc.identifier.pubmed20562366tr_TR
dc.identifier.scopus2-s2.0-77957222916tr_TR
dc.identifier.startpage3428tr_TR
dc.identifier.urihttps://doi.org/10.2527/jas.2009-2431
dc.identifier.urihttps://academic.oup.com/jas/article/88/10/3428/4764327
dc.identifier.urihttp://hdl.handle.net/11452/23389
dc.identifier.volume88tr_TR
dc.identifier.wos000281673300030tr_TR
dc.indexed.pubmedPubmeden_US
dc.indexed.scopusScopusen_US
dc.indexed.wosSCIEen_US
dc.language.isoenen_US
dc.publisherOxford University Pressen_US
dc.relation.journalJournal of Animal Scienceen_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergitr_TR
dc.rightsinfo:eu-repo/semantics/closedAccessen_US
dc.subjectAwassien_US
dc.subjectLamben_US
dc.subjectLongissimus muscleen_US
dc.subjectSexen_US
dc.subjectSubcutaneous fat thicknessen_US
dc.subjectUltrasounden_US
dc.subjectIn-vivo estimationen_US
dc.subjectFat thicknessen_US
dc.subjectMeat qualityen_US
dc.subjectSheepen_US
dc.subjectSystemen_US
dc.subjectUltrasonographyen_US
dc.subjectGrowthen_US
dc.subjectAreaen_US
dc.subjectAgricultureen_US
dc.subjectOvis ariesen_US
dc.subject.emtreeAdipose tissueen_US
dc.subject.emtreeAnimalen_US
dc.subject.emtreeAnimal diseaseen_US
dc.subject.emtreeArticleen_US
dc.subject.emtreeBody weighten_US
dc.subject.emtreeEchographyen_US
dc.subject.emtreeFemaleen_US
dc.subject.emtreeHistologyen_US
dc.subject.emtreeMaleen_US
dc.subject.emtreeMeaten_US
dc.subject.emtreeSex differenceen_US
dc.subject.emtreeSheepen_US
dc.subject.emtreeSkeletal muscleen_US
dc.subject.emtreeStandarden_US
dc.subject.emtreeSubcutaneous faten_US
dc.subject.meshAdipose tissueen_US
dc.subject.meshAnimalsen_US
dc.subject.meshBody weighten_US
dc.subject.meshFemaleen_US
dc.subject.meshMaleen_US
dc.subject.meshMeaten_US
dc.subject.meshMuscle, skeletalen_US
dc.subject.meshSex factorsen_US
dc.subject.meshSheepen_US
dc.subject.meshSubcutaneous faten_US
dc.subject.meshUltrasonographyen_US
dc.subject.scopusCarcass Characteristics; Ovine Carcasses; Lambsen_US
dc.subject.wosAgriculture, dairy & animal scienceen_US
dc.titleThe assessment of carcass traits of Awassi lambs by real-time ultrasound at different body weights and sexesen_US
dc.typeArticle
dc.wos.quartileQ1en_US

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