Effects of different rooting media and indole butyric acid on rooting of stem cuttings in sage (Salvia officinalis L. and Salvia triloba L.)

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dc.contributor.buuauthorKaçar, Oya
dc.contributor.buuauthorAzkan, Nedime
dc.contributor.buuauthorÇöplü, Nazan
dc.contributor.departmentUludağ Üniversitesi/Ziraat Fakültesi/Tarla Bitkileri Bölümü.tr_TR
dc.contributor.researcheridAAG-7449-2021tr_TR
dc.contributor.scopusid24466299800tr_TR
dc.contributor.scopusid24466251500tr_TR
dc.contributor.scopusid35589597400tr_TR
dc.date.accessioned2022-04-26T11:50:29Z
dc.date.available2022-04-26T11:50:29Z
dc.date.issued2009
dc.description.abstractThe aim of this study was to determine the effects of different rooting media and IBA on rooting of sage stem cuttings. This research was conducted in the greenhouse of Uludag University, Faculty of Agriculture, Department of Field Crops in 1999 and 2000. In this study, two sage species (Salvia officinalis L. and Salvia triloba L.) were grown at three different rooting media (100% turf, 80% turf + 20% perlite, 80% turf + 20% pumice) treated with 1000 ppm IBA. Completely randomized design with three replications was used in for the experiments, carried out for two years' periods. When the roots covered the plastic trays (after about 45 days from planting), the percentage of rooting (%), root height (cm), cutting height (cm), dry weight of cutting (g) and dry weight of root (g) were recorded. Percentage of rooting was measured for the whole plants in the vial. Results showed that Salvia officinalis L. (72.16%) had higher percentage of rooting than Salvia triloba L. (57.22%) and also had the best percentage of rooting in media consisting of 80% turf + 20% pumice and 80% turf + 20% perlite. Moreover a high dry root weight was obtained from Salvia officinalis L.en_US
dc.identifier.citationKaçar, O. vd. (2009). "Effects of different rooting media and indole butyric acid on rooting of stem cuttings in sage (Salvia officinalis L. and Salvia triloba L.)". Journal of Food, Agriculture and Environment, 7(3-4), Part 1, 349-352.en_US
dc.identifier.endpage352tr_TR
dc.identifier.issn1459-0255
dc.identifier.issue3-4, Part 1en_US
dc.identifier.scopus2-s2.0-73949159887tr_TR
dc.identifier.startpage349tr_TR
dc.identifier.urihttp://hdl.handle.net/11452/26109
dc.identifier.volume7tr_TR
dc.identifier.wos000272054400068tr_TR
dc.indexed.scopusScopusen_US
dc.indexed.wosSCIEen_US
dc.language.isoenen_US
dc.publisherWfl Publicationen_US
dc.relation.journalJournal of Food, Agriculture and Environmenten_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergitr_TR
dc.rightsinfo:eu-repo/semantics/closedAccessen_US
dc.subjectIndole butyric acid (IBA)en_US
dc.subjectRooting mediaen_US
dc.subjectSageen_US
dc.subjectSalvia officinalis L.en_US
dc.subjectSalvia triloba L.en_US
dc.subjectStem cuttingsen_US
dc.subjectMilleren_US
dc.subjectFood science & technologyen_US
dc.subjectSalvia officinalisen_US
dc.subjectSalvia trilobaen_US
dc.subject.emtreeIndolebutyric aciden_US
dc.subject.emtreePumiceen_US
dc.subject.emtreeArticleen_US
dc.subject.emtreeControlled studyen_US
dc.subject.emtreeCulture mediumen_US
dc.subject.emtreeDry weighten_US
dc.subject.emtreeExperimental designen_US
dc.subject.emtreeGreenhouseen_US
dc.subject.emtreeHeighten_US
dc.subject.emtreeNonhumanen_US
dc.subject.emtreePlant rooten_US
dc.subject.emtreeRootingen_US
dc.subject.emtreeSalviaen_US
dc.subject.emtreeSalvia officinalisen_US
dc.subject.emtreeSalvia trilobaen_US
dc.subject.emtreeStem cuttingen_US
dc.subject.scopusExtract; Indolebutyric Acid; Liliumen_US
dc.subject.wosFood science & technologyen_US
dc.titleEffects of different rooting media and indole butyric acid on rooting of stem cuttings in sage (Salvia officinalis L. and Salvia triloba L.)en_US
dc.typeArticle
dc.wos.quartileQ4en_US

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