Publication:
Determination of effects of some plant activators against potato virus y in pepper

dc.contributor.authorElibuyuk, Ibrahim Ozer
dc.contributor.buuauthorSaydam, Cansu
dc.contributor.buuauthorArslan, Umut
dc.contributor.departmentZiraat Fakültesi
dc.contributor.departmentBitki Koruma Bölümü
dc.date.accessioned2021-04-13T12:03:28Z
dc.date.available2021-04-13T12:03:28Z
dc.date.issued2017-08-11
dc.description.abstractIn this work, the effects of the plant activators Messenger, Actigard, ISR-2000 and Crop-Set against Potato Virus Y (PVY) in pepper (Capsicum annuum) were evaluated. In surveys conducted in Adana and Mersin provinces of southern Turkey in 2015, PVY was detected in symptomatic peppers by DAS-ELISA tests. The PVY isolate used in this study was isolated from pepper plants in Adana. Effects of the activators were evaluated in a climate chamber. Pepper seedlings were treated by Messenger, Actigard, ISR-2000 and Crop-Set and then the activator-treated peppers were inoculated by the PVY isolate 72 and 96 hrs after the activator treatments. In the assay, symptom expression time, plant length, leaf width, root length, lignification (lignin accumulation) and H2O2 accumulation were measured until the flowering period. The data was analyzed by using statistical methods. Messenger, Actigard, ISR-2000 and Crop-Set delayed symptom expression time by 12, 10, 8 and 3 days, respectively. Moreover Actigard, Messenger and ISR-2000 increased leaf surface area and plant height. Among all treatments, only inoculations with PVY 72 hrs after Crop-Set treatments increased the root length. Activator treated plants showed lignification and H2O2 accumulation. Best treatment times for lignification and H2O2 accumulation were determined as 72 hrs for Messenger, 96 hrs for Actigard, Crop-Set and ISR-2000.
dc.identifier.citationSaydam, C. vd. (2017). "Determination of effects of some plant activators against potato virus y in pepper ". Journal of Biological and Environmental Sciences, 11(32), 93-103.
dc.identifier.endpage103
dc.identifier.issn1307-9530
dc.identifier.issn1308-2019
dc.identifier.issue32
dc.identifier.startpage93
dc.identifier.urihttp://jbes.uludag.edu.tr/PDFDOSYALAR/32/mak05.pdf
dc.identifier.urihttp://hdl.handle.net/11452/19616
dc.identifier.volume11
dc.language.isoen
dc.publisherUludağ Üniversitesi
dc.relation.collaborationYurt içi
dc.relation.journalJournal of Biological and Environmental Sciences
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi
dc.rightsinfo:eu-repo/semantics/openAccess
dc.subjectPepper
dc.subjectHydrogen peroxide accumulation
dc.subjectActigard
dc.subjectPVY
dc.subjectMessenger
dc.subjectISR-2000
dc.subjectCrop-Set
dc.subjectActivator
dc.subjectLignification
dc.titleDetermination of effects of some plant activators against potato virus y in pepper
dc.typeArticle
dspace.entity.typePublication
local.contributor.departmentZiraat Fakültesi/Bitki Koruma Bölümü

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