Effects of preharvest and postharvest calcium and modified atmosphere treatments on vase life of gerbera

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dc.contributor.buuauthorAkbudak, Bülent
dc.contributor.buuauthorMurat, Şenay
dc.contributor.departmentUludağ Üniversitesi/Ziraat Fakültesi/Bahçe Bitkileri Bölümü.tr_TR
dc.contributor.scopusid56253171700tr_TR
dc.contributor.scopusid55484924000tr_TR
dc.date.accessioned2022-01-20T08:52:26Z
dc.date.available2022-01-20T08:52:26Z
dc.date.issued2012
dc.description.abstractIn the study, the effect of preharvest and postharvest calcium (Ca) and normal (NA) and modified atmosphere (MA) storage treatments were investigated on postharvest quality and vase life of gerbera (Gerbera jamesonii cv. 'Rosalin'). Cut gerberas were preharvest sprayed and postharvest dipped in 1% CaCl2 and subsequently stored in plastic film materials with various permeabilities. Flowers were stored under NA and MA conditions in a cold room at 4 +/- 1 degrees C temperature and 80 +/- 5% relative humidity (RH). In the samples taken from 0, 7, 14, 21, 28 and 35 days were determined some quality changes after 7 days in vase under ambient conditions (22 +/- 1 degrees C and 60 +/- 5% relative humidity). Ca treatment with NA and MA significantly reduced postharvest quality losses. At the end of the study, best postharvest quality characteristics were obtained from 30 mu m polypropylene (PP) and PVC films with Ca.en_US
dc.identifier.citationAkbudak, B. ve Murat, Ş. (2012). "Effects of preharvest and postharvest calcium and modified atmosphere treatments on vase life of gerbera". Journal of Food Agriculture and Environment, 10(3-4), 968-971.en_US
dc.identifier.endpage971tr_TR
dc.identifier.issn1459-0255
dc.identifier.issn1459-0263
dc.identifier.issue3-4tr_TR
dc.identifier.scopus2-s2.0-84869122899tr_TR
dc.identifier.startpage968tr_TR
dc.identifier.urihttp://hdl.handle.net/11452/24180
dc.identifier.volume10tr_TR
dc.identifier.wos000311600700077tr_TR
dc.indexed.scopusScopusen_US
dc.indexed.wosSCIEen_US
dc.language.isoenen_US
dc.publisherWFL Publisheren_US
dc.relation.bapUAP (Z)-2010-51tr_TR
dc.relation.journalJournal of Food Agriculture and Environmenten_US
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergitr_TR
dc.rightsinfo:eu-repo/semantics/closedAccessen_US
dc.subjectFood science & technologyen_US
dc.subjectCalciumen_US
dc.subjectCut floweren_US
dc.subjectGerberaen_US
dc.subjectQualityen_US
dc.subjectStorageen_US
dc.subjectVase lifeen_US
dc.subjectCuten_US
dc.subjectStorageen_US
dc.subject.emtreeCalciumen_US
dc.subject.emtreeCalcium chlorideen_US
dc.subject.emtreePolypropyleneen_US
dc.subject.emtreeArticleen_US
dc.subject.emtreeAtmosphereen_US
dc.subject.emtreeColden_US
dc.subject.emtreeControlled studyen_US
dc.subject.emtreeFloweren_US
dc.subject.emtreeGerbera jamesoniien_US
dc.subject.emtreeHarvesten_US
dc.subject.emtreeHumidityen_US
dc.subject.emtreeNonhumanen_US
dc.subject.emtreeQuality controlen_US
dc.subject.emtreeRoom temperatureen_US
dc.subject.emtreeStorageen_US
dc.subject.emtreeWeight reductionen_US
dc.subject.scopusVase Life; Cut Flowers; 8-Hydroxyquinoline Citrateen_US
dc.subject.wosFood science & technologyen_US
dc.titleEffects of preharvest and postharvest calcium and modified atmosphere treatments on vase life of gerberaen_US
dc.typeArticle
dc.wos.quartileQ4en_US

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