Publication:
Direct atomic absorption spectrometry determination of arsenic, cadmium, copper, manganese, lead and zinc in vegetable oil and fat samples with graphite filter furnace atomizer

dc.contributor.authorZhuravlev, Alexander S.
dc.contributor.authorZacharia, Alexander N.
dc.contributor.authorChebotaryov, A. N.
dc.contributor.authorArabadji, M. V.
dc.contributor.authorDobrynin, A.
dc.contributor.buuauthorGüçer, Seref
dc.contributor.departmentFen Edebiyat Fakültesi
dc.contributor.departmentKimya Ana Bilim Dalı
dc.contributor.scopusid36849130600
dc.date.accessioned2022-06-08T08:53:59Z
dc.date.available2022-06-08T08:53:59Z
dc.date.issued2015-03
dc.description.abstractThe article presents the results of optimization of operation parameters, investigation of analytical characteristics and the abilities of a graphite filter-furnace (FF) atomizer for the direct electrothermal atomic absorption spectroscopy (ET AAS) determination of trace amounts of Mn, As, Pb, Cu, Cd and Zn in some vegetable oils and fats. The effect of pyrolysis and atomization temperatures of the graphite FF atomizer on atomic absorbance values of the listed elements at their evaporation from some organic solutions in the presence of a Pd-Mg chemical modifier (CM) was investigated. For the ET AAS determination of As, Pb, Cd and Zn with Pd-Mg CM, the temperature of the graphite FF atomizer for the pyrolysis step can be raised by 250-350 degrees C. This mode allows to eliminate the background absorption, to increase the sensitivity of the elements to be analyzed and to enhance the total content of vegetable oils or fats in organic solutions up to 0.5 g mL(-1). The obtained limits of quantification for Mn, As, Pb, Cu, Cd and Zn were 0.002, 0.004, 0.004, 0.002, 0.0008, 0.0004 mg kg(-1), respectively. The relative standard deviation (RSD) varied between similar to 3 and 8% and the time of one element determination did not exceed similar to 3-5 min. The reliability of the proposed method was checked using the reference method. A paired Student's t-test showed no significant difference between the results obtained by both methods on a 95% confidence level.
dc.identifier.citationZhuravlev, A. vd. (2015). "Direct atomic absorption spectrometry determination of arsenic, cadmium, copper, manganese, lead and zinc in vegetable oil and fat samples with graphite filter furnace atomizer". Journal of Food Composition and Analysis, 38, 62-68.
dc.identifier.endpage68
dc.identifier.issn0889-1575
dc.identifier.scopus2-s2.0-84925873187
dc.identifier.startpage62
dc.identifier.urihttps://doi.org/10.1016/j.jfca.2014.10.002
dc.identifier.urihttps://www.sciencedirect.com/science/article/pii/S0889157514001665
dc.identifier.urihttp://hdl.handle.net/11452/26969
dc.identifier.volume38
dc.identifier.wos000349501500010
dc.indexed.wosSCIE
dc.language.isoen
dc.publisherAcademic Press Inc Elsevier Science
dc.relation.collaborationYurt dışı
dc.relation.journalJournal of Food Composition and Analysis
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi
dc.rightsinfo:eu-repo/semantics/closedAccess
dc.subjectChemical modifier
dc.subjectElectrothermal atomic absorption spectrometry
dc.subjectFood analysis
dc.subjectFood composition
dc.subjectFood safety
dc.subjectGraphite filter-furnace atomizer
dc.subjectHeavy metals
dc.subjectOils
dc.subjectVegetable fats
dc.subjectRapid-determination
dc.subjectOrganic-solvents
dc.subjectTrace-metals
dc.subjectEdible oils
dc.subjectNickel
dc.subjectLavender
dc.subjectChemistry
dc.subjectFood science & technology
dc.subject.scopusAtomic Absorption Spectrometry; Oils and Fats; Petroleum
dc.subject.wosChemistry, applied
dc.subject.wosFood science & technology
dc.titleDirect atomic absorption spectrometry determination of arsenic, cadmium, copper, manganese, lead and zinc in vegetable oil and fat samples with graphite filter furnace atomizer
dc.typeArticle
dc.wos.quartileQ1
dspace.entity.typePublication
local.contributor.departmentFen Edebiyat Fakültesi/Kimya Ana Bilim Dalı
local.indexed.atScopus
local.indexed.atWOS

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