Publication:
Potassium as an intensifying factor for iron chlorosis

dc.contributor.buuauthorÇelik, Hakan
dc.contributor.buuauthorAşık, Barış Bülent
dc.contributor.buuauthorGürel, Serhat
dc.contributor.buuauthorKatkat, Ali Vahap
dc.contributor.departmentZiraat Fakültesi
dc.contributor.departmentToprak Bilimi ve Bitki Besleme Bölümü
dc.contributor.orcid0000-0003-4673-3843
dc.contributor.researcheridY-5968-2018
dc.contributor.researcheridAAE-5333-2021
dc.contributor.scopusid14624924600
dc.contributor.scopusid35217629600
dc.contributor.scopusid35320898000
dc.contributor.scopusid6505826855
dc.date.accessioned2021-12-17T07:53:39Z
dc.date.available2021-12-17T07:53:39Z
dc.date.issued2010-05
dc.description.abstractThis research was conducted to determine the interactive effect of different potassium (K) and iron (Fe) rates on the growth and nutrient uptake of maize. The work also investigated the effects of high amounts of K on Fe uptake and on the occurrence of Fe chlorosis. For this purpose, five K (1, 2, 4, 6 & 8 mM) and four Fe (30, 60, 90 & 120 mu M) doses were applied to maize (Zea Mays L. cv. BSC 6661) plants in a re-circulated hydroponic system. Increasing K and Fe levels had positive effects on the dry weight of the maize leaves and roots. Total Fe concentrations and their uptake increased with the increasing levels of Fe and K, but decreased with the highest K dose. This response was similar to dry weight and the SPAD values with increasing Fe. We conclude that adequate K may also be required for the efficient use of Fe. However too high a concentration of K will cause competition with Fe.
dc.identifier.citationÇelik, H. vd. (2010). "Potassium as an intensifying factor for iron chlorosis". International Journal of Agriculture and Biology, 12(3), 359-364.
dc.identifier.endpage364
dc.identifier.issn1560-8530
dc.identifier.issn1814-9596
dc.identifier.issue3
dc.identifier.scopus2-s2.0-77953552599
dc.identifier.startpage359
dc.identifier.urihttps://www.cabdirect.org/cabdirect/abstract/20103153653
dc.identifier.urihttp://hdl.handle.net/11452/23352
dc.identifier.volume12
dc.identifier.wos000278278500007
dc.indexed.wosSCIE
dc.language.isoen
dc.publisherFriends Science
dc.relation.bapZ-2008/52
dc.relation.journalInternational Journal of Agriculture and Biology
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi
dc.rightsinfo:eu-repo/semantics/closedAccess
dc.subjectHydroponic system
dc.subjectIron
dc.subjectIron chlorosis
dc.subjectMaize
dc.subjectPotassium
dc.subjectClorophyll
dc.subjectDeficiency
dc.subjectNutrients
dc.subjectNutrition
dc.subjectToxicity
dc.subjectRice
dc.subjectAgriculture
dc.subjectLife sciences & biomedicine
dc.subjectZea mays
dc.subject.scopusPhytosiderophores; Chlorosis; Graminaceous Plant
dc.subject.wosAgriculture, multidisciplinary
dc.subject.wosBiology
dc.titlePotassium as an intensifying factor for iron chlorosis
dc.typeArticle
dspace.entity.typePublication
local.contributor.departmentZiraat Fakültesi/Toprak Bilimi ve Bitki Besleme Bölümü
local.indexed.atScopus
local.indexed.atWOS

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