Statistics for Evaluation of ISO 6579 and FDA-BAM methods to complement real-time polymerase Chain reaction for the detection of salmonella in naturally contaminated poultry meat and red meat
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| Evaluation of ISO 6579 and FDA-BAM methods to complement real-time polymerase Chain reaction for the detection of salmonella in naturally contaminated poultry meat and red meat | 0 |
Total visits per month
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| October 2023 | 0 |
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