2024-01-112024-01-112006Özer, M. H. vd. (2006). ''The effect of controlled atmosphere storage on pickle production from pickling cucumbers cv. 'Troy' (vol 222, pg 118, 2006)''. European Food Research and Technology, 222(5-6), 741-742.1438-2377https://link.springer.com/article/10.1007%2Fs00217-005-0192-0https://hdl.handle.net/11452/38957eninfo:eu-repo/semantics/openAccessFood science & technologyCucumis sativusThe effect of controlled atmosphere storage on pickle production from pickling cucumbers cv. 'Troy' (vol 222, pg 118, 2006)Article0002359007000377417422225-6https://doi.org/10.1007/s00217-005-0192-0Food science & technology